If you’re craving a quick, cheesy, and flavorful snack, this Air Fryer Garlic Toast Pizza recipe is perfect. With crispy garlic bread as the base, melty cheese, and your favorite pizza toppings, this recipe is a game-changer for a fast lunch, dinner, or snack. Using the air fryer makes the toast crispy without using too much oil, giving you the perfect garlic pizza every time.
Ingredients for Air Fryer Garlic Toast Pizza
For the Garlic Toast Base
- 4 slices of bread (white, whole wheat, or sourdough)
- 2 tablespoons butter, softened
- 2 cloves garlic, minced
- ½ teaspoon dried oregano
- ½ teaspoon dried basil
- Pinch of salt
For the Pizza Toppings
- ½ cup pizza sauce or marinara sauce
- 1 cup shredded mozzarella cheese
- ¼ cup grated Parmesan cheese (optional)
- ½ cup diced vegetables (bell peppers, tomatoes, onions, mushrooms – optional)
- ¼ cup cooked meat toppings (pepperoni, cooked chicken, ham – optional)
- Fresh basil or parsley for garnish
Step-by-Step Instructions for Air Fryer Garlic Toast Pizza
1. Prepare the garlic butter
In a small bowl, combine softened butter, minced garlic, dried oregano, dried basil, and a pinch of salt. Mix well until it forms a smooth, fragrant garlic butter.
2. Spread the garlic butter on bread
Take your slices of bread and spread the prepared garlic butter evenly on one side of each slice. This will form the flavorful, crispy base of your garlic toast pizza.
3. Preheat the air fryer
Preheat your air fryer to 370°F (185°C) for 3–5 minutes. Preheating ensures that your garlic toast comes out crispy and evenly cooked.
4. Toast the garlic bread
Place the garlic-buttered bread slices in the air fryer basket, buttered side up. Air fry for 3–5 minutes until the edges are slightly golden and crispy.
5. Add pizza toppings
Remove the toasted bread from the air fryer. Spread a thin layer of pizza sauce on each slice. Sprinkle with shredded mozzarella and Parmesan cheese. Add your choice of vegetables and cooked meats evenly on top.
6. Cook the garlic toast pizza in the air fryer
Return the topped bread slices to the air fryer. Cook at 370°F (185°C) for 4–6 minutes, or until the cheese is fully melted and bubbly.
- Check halfway to ensure the edges don’t burn.
- Cooking times may vary depending on the thickness of the bread and the air fryer model.
7. Serve and garnish
Remove the garlic toast pizza from the air fryer. Garnish with fresh basil or parsley. Serve hot as a snack, appetizer, or quick meal.
Tips for Perfect Air Fryer Garlic Toast Pizza
- Use thick slices of bread for better structure and to hold toppings without getting soggy.
- Don’t overload toppings; too many vegetables or meats can make the bread soggy.
- Customize your pizza: Use different cheeses like cheddar, provolone, or a pizza blend for extra flavor.
- Optional spice: Add red chili flakes or a drizzle of hot sauce for a spicy twist.
- Crispier crust: Lightly brush the edges with extra butter before air frying.
Storage and Reheating
- Store leftover garlic toast pizza in an airtight container in the refrigerator for up to 1 day.
- Reheat in the air fryer at 350°F (175°C) for 2–3 minutes to restore crispiness. Avoid microwaving, which can make it soggy.
Why This Air Fryer Garlic Toast Pizza Recipe Works
This Air Fryer Garlic Toast Pizza recipe delivers a crispy, buttery base with melty cheese and savory toppings in minutes. Perfect for busy days, lunch, snacks, or parties, it combines the flavors of garlic bread and pizza into one delicious treat.
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