Introduction
Air Fryer Crumpet Garlic Bread is a quick, flavorful twist on classic garlic bread that uses crumpets as the base. The airy texture of crumpets absorbs the garlic butter beautifully, while the air fryer creates a crisp exterior and soft interior in just minutes. This recipe is perfect as a snack, side dish, or appetizer and requires minimal ingredients and preparation time.
Ingredients
For the Crumpet Base
- 4 plain crumpets
For the Garlic Butter
- 4 tablespoons unsalted butter, softened
- 2–3 cloves garlic, finely minced or grated
- 1 tablespoon fresh parsley, finely chopped
- ¼ teaspoon salt
- ¼ teaspoon black pepper (optional)
Optional Toppings
- ¼ cup grated mozzarella or cheddar cheese
- 1 tablespoon grated Parmesan cheese
- A pinch of dried oregano or mixed herbs
Preparation Steps
Step 1: Prepare the Garlic Butter
- In a small bowl, add the softened butter.
- Add the minced garlic, chopped parsley, salt, and black pepper.
- Mix thoroughly until all ingredients are well combined and the butter is smooth and spreadable.
Step 2: Assemble the Crumpets
- Place the crumpets on a clean surface with the hole side facing up.
- Spread a generous amount of garlic butter evenly over each crumpet, making sure the butter fills the holes.
- If using cheese, sprinkle grated mozzarella or cheddar evenly on top.
- Finish with a light sprinkle of Parmesan cheese and dried herbs if desired.
Cooking Instructions
Step 3: Preheat the Air Fryer
- Preheat the air fryer to 180°C (350°F) for 3 minutes.
- Lightly grease the air fryer basket if necessary to prevent sticking.
Step 4: Air Fry the Crumpet Garlic Bread
- Place the prepared crumpets in a single layer in the air fryer basket.
- Air fry at 180°C (350°F) for 5–7 minutes.
- Check halfway through to ensure even cooking and prevent burning.
- Continue cooking until the edges are crisp, the butter is bubbling, and the cheese (if used) is melted and lightly golden.
Serving Suggestions
- Serve hot as a side with pasta, soups, or salads.
- Enjoy as a quick snack or appetizer.
- Pair with marinara sauce or a creamy dip for extra flavor.
Tips and Variations
- Use garlic paste or roasted garlic for a milder, sweeter garlic flavor.
- Add chili flakes for a spicy kick.
- For a richer version, mix a small amount of mayonnaise into the garlic butter.
- Avoid overcooking, as crumpets can become too hard if left too long in the air fryer.
- If making in batches, keep cooked crumpets warm and crisp by placing them in a low-temperature oven.
Storage and Reheating
- These are best enjoyed fresh, as crumpets lose their texture over time.
- If necessary, store leftovers in an airtight container in the refrigerator for up to 1 day.
- Reheat in the air fryer at 160°C (320°F) for 2–3 minutes until warmed and crisp again.
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